Spinach and feta puff pastry rolls, sprinkled with fennel seeds.

INGREDIENTS

Spinach (44%), Feta Cheese (dairy) (20%), Spring Onion, Fresh Dill, Puff Pastry [Wheat Flour, Rapeseed Oil, Water, Wheat Starch, Lemon Juice, Salt, Preservatives], Free-Range Egg, Fennel Seed, Black Pepper, Salt

HOW TO HEAT

Our cooking instructions are only a guide. Adjust according to power rating or personality of your appliance. Make sure food is piping hot before serving.

For best results oven cook from frozen. 300g

OVEN

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Preheat oven to 200°C / 200°C fan / gas mark 7. Remove slip and film. Place on baking tray and heat until piping hot.
30-35 mins

MICROWAVE

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Not suitable for microwave

HOW TO STORE

Keep frozen -18°.

HOW TO RECYCLE

Tray and slip recyclable, please rinse first. 

NUTRITIONAL INFORMATION

Typical Values per 100g per roll
Energy 927 kJ (223 kcal) 778 kJ (187 kcal)
Fat (of which saturates) 15 g (7.9 g) 13 g (6.6 g)
Carbohydrate (of which sugars 13 g (1.1 g) 11 g (0.9 g)
Fibre 3 g 2.5 g
Protein 6.9 g 5.8 g
Salt 1 g 0.86 g

IN YOUR BOX

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