seared tuna, avocado, pomegranate & red rice salad
ABOUT THIS POT
Delicious slices of seared fresh tuna steak with a brown and red rice salad, topped with avocado, pomegranate and sesame seeds. A sesame and soy dressing is served on the side.
THE FINEST INGREDIENTS
tuna steak * brown rice * red rice * avocado * spring onion * pomegranate seed * black & white sesame seed * coriander seed * fresh lime * soy sauce * sesame oil * salt & pepper (side pot: soy sauce * sesame oil)
main dish: contains fish | contains sesame | contains soya | contains gluten (side pot: contains soya | contains gluten | contains sesame)
OUR DIETICIAN SAYS
"Containing fresh tuna (an oily fish), this pot is a great source of unsaturated fats which can help promote the healthier type of cholesterol in your blood. It will also count as your recommended weekly oily fish portion."
HOW IT ARRIVES
This salad arrives ready to eat and is best eaten same day. If you aren't eating straight away, we recommend storing in a fridge below 5°c.
Whatever we do we always work with the environment in mind. All our meals can be delivered in either individual boxes (one per person) or larger sharing boxes (one big box of each product for people to help themselves to). Our individual salad box and sharing salad box for two people are both made from sugarcane bagasse and the lids from PLA, both are fully compostable. Our larger sharing boxes are made from sustainably sourced board with PLA window and are also fully compostable.
individual boxes sharing box