Roast Aubergine with Bulgur Wheat & Pomegranate
ABOUT THE POT
A delicious plant based pot with roast aubergine and courgette served with spiced bulgur wheat.
THE FINEST INGREDIENTS
aubergine * broccoli * green bean * courgette * olive oil * bulgur wheat * chickpea * flat leaf parsley * spring onion * olive oil * sherry vinegar * ground cinnamon * allspice * aleppo chilli flakes * salt & pepper (dressing pot: sun-dried tomato * garlic * lime * fresh coriander * tomato * aleppo chilli flakes * sea salt)
HOW IT ARRIVES
Ready to eat. If you aren't eating straight away, we recommend storing in a fridge below 5°c. All our meals are available in either individual pots or larger sharing boxes, choose your packaging type when ordering.