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Roast Aubergine with Bulgur Wheat & Pomegranate

ABOUT THE POT
A delicious plant based pot with roast aubergine and courgette served with spiced bulgur wheat.
 
THE FINEST INGREDIENTS  
aubergine * broccoli * green bean * courgette * olive oil *  bulgur wheat * chickpea * flat leaf parsley * spring onion * olive oil * sherry vinegar * ground cinnamon * allspice * aleppo chilli flakes * salt & pepper (dressing pot: sun-dried tomato * garlic * lime * fresh coriander * tomato * aleppo chilli flakes * sea salt)
 
 
HOW IT ARRIVES  
Ready to eat. If you aren't eating straight away, we recommend storing in a fridge below 5°c. All our meals are available in either individual pots or larger sharing boxes, choose your packaging type when ordering.