fresh parsley & asparagus kuku kadoo with green salad (box of 10 portions)

Regular price £80.00
ABOUT THIS POT
Officially a Kudu Kadoo, this is a Persian version of a Spanish tortilla, Italian frittata or an Arabic eggah. Traditionally cooked in a frying pan and flipped over we make ours in the oven. 
 
THE FINEST INGREDIENTS
courgette * egg * onion * garlic * parsley * fresh ginger * turmeric * sumac * plain flour * bicarbonate of soda * olive oil * salt & pepper * mixed salad leaves  (dressing pot: balsamic vinegar * olive oil * rapeseed oil * Djon mustard * salt & pepper)
 
main dish: contains gluten | contains eggs | suitable for vegetarians
(side pot: contains mustard)
 
HOW IT ARRIVES
This salad arrives ready to eat and is best eaten same day. If you aren't eating straight away, we recommend storing in a fridge below 5°c. 
 
OUR PACKAGING
Whatever we do we always work with the environment in mind. All our meals can be delivered in either individual boxes (one per person) or larger sharing boxes (one big box of each product for people to help themselves to). Our individual salad box and sharing salad box for two people are both made from sugarcane bagasse and the lids from PLA, both are fully compostable. Our larger sharing boxes are made from sustainably sourced board with PLA window and are also fully compostable.