free range Welsh chicken satay with fresh coriander, cucumber & sticky sushi rice salad
ABOUT THIS POT
A marinated chicken thigh served with a freshly pickled cucumber salad, baby spinach, sushi rice and fresh coriander. Delivered with a satay dressing on the side.
THE FINEST INGREDIENTS
free range chicken thigh * originario premium sushi rice * cucumber * baby spinach coriander seed * garlic * fresh ginger * kaffir lime leaves * soy sauce * honey * fresh red chilli * Mirin rice wine * sherry vinegar * fresh coriander * black sesame seed * peanut butter (dressing pot: fresh garlic * fresh ginger * fresh red chilli * roasted peanuts * coconut milk * turmeric * lime * soy sauce * brown sugar * vegetable oil)
main dish: contains gluten | contains soy | contains sesame | contains peanut (dressing pot: contains peanut | contains sesame | contains soy)
HOW IT ARRIVES
This salad arrives ready to eat and is best eaten same day. If you aren't eating straight away, we recommend storing in a fridge below 5°c.
Whatever we do we always work with the environment in mind. All our meals can be delivered in either individual boxes (one per person) or larger sharing boxes (one big box of each product for people to help themselves to). Our individual salad box and sharing salad box for two people are both made from sugarcane bagasse and the lids from PLA, both are fully compostable. Our larger sharing boxes are made from sustainably sourced board with PLA window and are also fully compostable.