Cauliflower & Butternut With Red Rice - £6

£6 350g
Roasted cauliflower in mustard seeds with red rice, pomegranate, spring onion and coriander. Served with basil pesto on the side.
 
INGREDIENTS
cauliflower, butternut squash, chickpeas, pomegranate, spring onion, flat-leaf parsley, dill, spinach, red rice, black mustard seed, yellow mustard seed, ground cumin, pumpkin seed, sherry vinegar, olive oil, salt, black pepper
Dressing Pot: olive oil, basil, parmesan cheese (dairy), spinach, salt, black pepper
  
HOW IT ARRIVES
Ready to eat. If you aren't eating straight away, we recommend storing in a fridge below 5°c and enjoying within 2 days of delivery. Find out how you can recycle our packaging.

Typical Values 350g salad pot 25g dressing pot
Energy 1492 kJ
357 kcal
721 kJ
175 kcal
Fat
of which saturates
17 g
2.3 g
19 g
3.1 g
Carbohydrate
of which sugars
39 g
12 g
0.5 g
0 g
Fibre 10 g 0 g
Protein 8.6 g 1.2 g
Salt 5.7 g 0.15 g