meet the potters

Georgia, Founder & CEO

Sophie, Operations Manager

Denisa, Head Chef

Silvia, Deputy Kitchen Manager

Asia, Kitchen Assistant

Katerina, Operations Assistant

 

Al, Web Developer

Victoria, Illustrator

 

In other news

The new POTAGE

The new POTAGE

  Over the last few months we've revamped our food menu and website in order to make it even easier to enjoy Potage! Simply choose...
Foodie Quiz

Foodie Quiz

A food focused quiz with fun facts that can be shared with friends and family. The answers are at the bottom of the page so make...
Griddled Peaches with Burrata and Honey Caramelised Nuts

Griddled Peaches with Burrata and Honey Caramelised Nuts

Enjoy a delicious, healthy recipe perfect addition to one of our meals or a Summer's BBQ. Serves 4 / 354 cals per serving Ingredients 4...

IN YOUR BOX

You've added out of 5 meals.

Great! You've chosen out of your 5 delicious meals.

Each meal serves 2 people.

Add up to extra (£6 each)

Double Choc Brownie (V) X6

Double Choc Brownie (V) X6

A 380g block of our best-selling gloriously gooey double chocolate brownie with a sprinkle of sea salt. 

Cookie Dough (V) X6

Cookie Dough (V) X6

Six balls of raw chocolate chip and sea salt cookie dough. Bake in 10 mins..

Sausage Rolls X6

Sausage Rolls X6

The finest free-range, British pork, wrapped in puff pastry and sprinkled with sesame seeds.

Spinach & Feta Rolls (V) X6

Spinach & Feta Rolls (V) X6

Wrapped in puff pastry and sprinkled with fennel seeds.

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