Menu Monday Oct 29 - Friday Nov 02
SALADS
£9.00
Lemon Chicken Salad with Quinoa, Rocket, Petit Pois, Tarragon & Basil Pesto
£9.00
Chicken Satay Salad with Fresh Coriander, Pickled Cucumber, Baby Spinach & Rice
£9.00
Hot-Smoked Salmon, Avocado & Brown Rice Salad With Sweet Chilli Dressing
£9.00
Salmon Fillet with Steamed New Potatoes, Chives, Olives & Pea Shoots
£9.00
Roast Cherry Tomato, Spinach & Goats Cheese Frittata With Garden Leaf Salad
£9.00
Roasted Aubergine & Courgette with Spiced Bulgur Wheat, Pomegranate & Sun-Dried Tomato Dressing
£96.00
Seared Beef Fillet With Grainy Mustard Potatoes & Green Salad (48 hrs notice)
HOT POTS
£8.00
Bolognese With Spaghetti, Fresh Basil & Grated Parmesan
£9.00
Nadine Levy Redzepi Chicken Curry
£8.00
Classic Lasagne Al Forno
£8.00
Fresh Salmon Massaman Curry With Green Beans, Butternut Squash & Basmati Rice
£8.00
Aubergine Parmigiana
SIDES & SNACKS
£7.50
Roasted Broccoli, Spinach & Quinoa With Avocado
£7.50
Chilli Roasted Root Veg with Lentils, Bulgur Wheat & Pomegranate
£10.00
Heritage Tomato, Mozzarella, Fig & Fresh Basil
£10.00
Garden Leaf Salad With Avocado & Toasted Soy Seeds
£64.00
Seared Scottish Beef Fillet (48 hrs notice)
£4.00
Free Range Welsh Chicken Satay Thigh
£4.00
Free Range Welsh Chicken Breast
£16.00
Honey Glazed Salmon Fillets
£4.00
Scottish Hot-Smoked Salmon
£32.00
Scottish Salmon Whole Side With Fresh Dill & Lemon
£1.50
Breckland Brown Free Range Boiled Eggs With Fresh Spinach
£6.50
Fresh Garlic, Chilli & Lime Guacamole
£3.00
Chickpea, Lemon & Garlic Hummus
£5.00
Sun-Dried Tomato, Coriander & Red Chilli Dip
£3.00
Garden Veg Sticks
£1.50
Sweet Potato, Parsnip, Carrot & Beetroot Vegetable Crisps
£1.00
Chilli Tortilla Crisps
£2.00
Whole Avocado
£2.50
Mini Poppadoms & Mango Chutney
£1.50
Tyrrells Crisps
£1.50
Propercorn
PANTRY
£8.95
Cocoa Dusted Almonds
£8.95
Dark Chocolate Orangettes
£7.50
Milk Chocolate Honeycomb
£7.50
Dark Chocolate Honeycomb
£5.00
Potage Cotton Bag
Our goal is to bring people together by delivering delicious meals in a sustainable way.
Our Founder, Georgia, started potage with £1,000 in October 2012 and spent the first year cooking in her mum’s kitchen, delivering locally on a bicycle and with a Saturday market stall. Today we deliver to hundreds of offices and homes across central London.
Desserts
£3.50
Mini Double Choc Brownie
£4.00
Mini Raw Brownie Bites
£2.50
Mini Lemon & Blueberry Loaf Cake
£4.00
Mango, Kiwi & Blueberry Fruit Salad
£15.00
Autumn Fruit Platter
£4.50
Cookie Dough
£1.50
Jude's Mini Ice Cream
£25.00
15 Mini Crosstown Dough Bites (48 hrs notice)
£45.00
Celebration Cakes (48 hrs notice)
Drinks
£1.50
Belu Water
£1.50
Cawston Press
£1.50
Coke
£1.50
San Pellegrino
£1.50
Dash Water
Breakfast
£4.00
Blueberry Bircher With Almonds, Chia Seeds & Cinnamon
£4.00
Toasted Hazelnut Granola, Greek Yoghurt & Seasonal Berries
£4.00
Mango, Kiwi & Blueberry Fruit Salad
£50.00
Organic Breakfast Pastries (48 hrs notice)
£15.00
Blueberry & Almond Muffins (48 hrs notice)
£48.00
Smoked Salmon & Cream Cheese Sourdough Roll
£5.00
Freshly Squeezed Orange Juice, 1 litre
£5.00
Pressed Cloudy Apple Juice, 1 litre