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Free Range Welsh Chicken Satay Thigh

ABOUT THIS POT
British, free range chicken thighs from our butcher HG Walters, marinated overnight in a homemade satay sauce. Add to our chicken satay salad for extra protein or we love it with our garden leaf salad.
 
THE FINEST INGREDIENTS
free range Welsh chicken thighs * coriander seed * garlic * karrir lime leaf * ginger * soy sauce * honey * red chilli
 
 
HOW IT ARRIVES  
Ready to eat. If you aren't eating straight away, we recommend storing in a fridge below 5°c. All our meals are available in either individual pots or larger sharing boxes, choose your packaging type when ordering.