Raw Rainbow Salad & Toasted Walnuts With Green Chilli & Garlic Dressing

ABOUT THIS POT
A chopped raw veg pot served with a green chilli and garlic dressing. Mix and match our seasonal side salads. As the main course we recommend 2-3 side portions per person and a portion of protein on the side.
  
THE FINEST INGREDIENTS
Salad Pot: yellow pepper, red cabbage, cucumber, Chinese cabbage, carrots, radish, edamame, mange tout, coriander, mint, coriander, spring onion, sesame seeds, walnuts (nuts), aleppo chilli 
 
Green Chilli & Garlic Dressing Side Pot: coriander, mint, green chilli, garlic, lemon, olive oil, salt
 
Allergens: nuts, sesame
   
HOW IT ARRIVES
Ready to eat. If you aren't eating straight away, we recommend storing in a fridge below 5°c and enjoying within 2 days of delivery. Find out how you can recycle our packaging.