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Cocoa Dusted Almonds

ABOUT THIS PRODUCT

Generous layers of milk chocolate and gianduja, plus rich velvety cocoa powder transform these freshly roasted Californian Almonds into a captivating and sophisticated chocolate treat.

The crunchy Californian Almonds are generously enrobed in layers of Valrhona French chocolate and Gianduja – a sumptuous combination of chocolate and smooth hazelnut paste.  Lastly we tumble them in velvety soft Valrhona cocoa powder.

Weight: 110g

THE FINEST INGREDIENTS
Sugar * Almonds * Hazelnuts * Cocoa Butter * Whole Milk Powder * Cocoa Beans * Cocoa Powder * Soya * Lecithin