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Classic Lasagne Al Forno

ABOUT THIS POT
A classic lasagne using Aberdeen Angus beef from our wonderful butcher HG Walter
    
THE FINEST INGREDIENTS
 tomatoes, Aberdeen Angus minced beef, pasta (gluten), cheese sauce (dairy, mustard), carrots, red onions, red wine (sulphites), tomato puree, basil, garlic, olive oil, honey, Worcestershire sauce (fish, soya) salt, dried thyme, dried rosemary, black pepper, garam masala, ground nutmeg, dried bay leaf
 

Allergens: gluten, dairy, sulphites, fish soya

HOW IT ARRIVES
Ready to eat. If you aren't eating straight away, we recommend storing in a fridge below 5°c and enjoying within 4 days of delivery. Suitable for home freezing Find out how you can recycle our packaging.
 
HOW TO HEAT
MICROWAVE: microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate and heat. Stir half way through. Re-cover and continue heating. Heat until piping hot. Stand for 1 minute. Cooking time varies: Individual Pot: 5 mins Sharing Box (serves 3): 8 mins Sharing Box (serves 6): 20 mins 
 
OVEN: Preheat oven. Remove sleeve and pierce film. Place on baking tray in centre of oven. Stir halfway through. Re-cover and continue heating. Heat until piping hot. Or transfer contents to an ovenproof dish and cook. (Oven: 190° C, Fan: 170° C, Gas: Gas Mark 5). Cooking time varies: Individual Pot: 20 mins Sharing Box (serves 3): 25 mins (tip: towards the last 10 mins place foil on top of dish to stop burning) Sharing box (serves 6): 40 mins (tip: towards the last 15 mins place foil on top of dish to stop burning)
 
NUTRITIONAL INFO
Typical Values per 100g per serving
Energy 591 kJ
142 kcal
3918 kJ
941 kcal
Fat
of which saturates
9.4 g
5.6 g
62 g
37 g
Carbohydrate
of which sugars
6.5 g
3.5 g
43 g
23 g
Fibre 0.9 g 5.7 g
Protein 7 g 46 g
Salt 0.38 g 2.5 g