Thank you to everyone who bought tickets, sadly we've now completely sold out. We will definitely be doing another one soon so stay tuned!
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Each meal serves 2 people.
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A 380g block of our best-selling gloriously gooey double chocolate brownie with a sprinkle of sea salt.
Double Choc Brownie (V) X6
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25 reviews
A 380g block of our best-selling gloriously gooey double chocolate brownie with a sprinkle of sea salt.
OUR DIETICIAN SAYS
"A glorious indulgence and a treat that can be enjoyed as part of a healthy diet, these brownies also contain some hidden nutritional benefits. Each portion contains 42mg Magnesium which plays an important role in releasing energy as well as in hormone regulation and in balancing mood."
INGREDIENTS
Dark Chocolate (21%) [Belgian Dark Chocolate, Sugar, Cocoa Butter, Whole Milk Powder (dairy), Cocoa Mass, Soya Lecithin, Natural Vanilla], White Chocolate (21%) [Belgian White Chocolate, Sugar, Cocoa Butter, Whole Milk Powder (dairy), Cocoa Mass, Soya Lecithin, Natural Vanilla], Butter (dairy), Free-Range Eggs, Plain Flour (wheat), Baking Powder, Sugar, Vanilla Extract, Salt.
Allergens listed in bold. Please note our kitchen handles 14 major allergens, for more info please get in touch.
HOW TO HEAT
Our cooking instructions are only a guide. Adjust according to power rating or personality of your appliance. Make sure food is piping hot before serving.
| For best results defrost at room temperature for 3 - 4 hours before cutting and serving. | |
|
OVEN
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Not suitable for microwave |
|
MICROWAVE
|
Not suitable for microwave |
HOW TO STORE
Keep frozen -18°.
HOW TO RECYCLE
Tray and slip recyclable, please rinse first.
NUTRITIONAL INFORMATION
| Typical Values | per 100g | per serving |
|---|---|---|
| Energy | 2016 kJ (483 kcal) | 625 kJ (150 kcal) |
| Fat (of which saturates) | 30 g (18 g) | 9.3 g (5.6 g) |
| Carbohydrate (of which sugars) | 47 g (38 g) | 15 g (12 g) |
| Fibre | 2.1 g | 0.6 g |
| Protein | 5.7 g | 1.8 g |
| Salt | 0.33 g | 0.1 g |
Six balls of raw chocolate chip and sea salt cookie dough. Bake in 10 mins..
Cookie Dough (V) X6
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8 reviews
Six balls of raw chocolate chip and sea salt cookie dough. Bake in 10 mins..
OUR NUTRITIONIST SAYS
"There is a place for any food in a healthy diet. Yes, cookies contain butter and sugar, but that's because these are essential for the perfect cookie texture. At Potage, we like to make good quality food that tastes the best, whilst practicing balance, variety and moderation."
INGREDIENTS
Dark Chocolate [Belgian Dark Chocolate, Sugar, Cocoa Butter, Whole Milk Powder (dairy), Cocoa Mass, Soya Lecithin, Natural Vanilla], Butter (dairy), Free-Range Eggs, Plain Flour (wheat), Light Brown Sugar, Sugar, Baking Soda, Vanilla Extract, Sea Salt.
HOW TO HEAT
Our cooking instructions are only a guide. Adjust according to power rating or personality of your appliance. Make sure food is piping hot before serving.
| For best results oven cook from frozen. | 360g | |
|
OVEN
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Preheat oven to 200c / 200 c fac / gas mark 7. Remove slip and film. Place cookies on baking tray lined with greaseproof paper. Cook until golden on the edges. | 10-12 mins |
|
MICROWAVE
|
Not suitable for microwave |
HOW TO STORE
Keep frozen -18°.
HOW TO RECYCLE
Tray and slip recyclable, please rinse first.
NUTRITIONAL INFORMATION
| Typical Values | per 100g | per serving |
|---|---|---|
| Energy | 2030 kJ (485 kcal) | 1218 kJ (291 kcal) |
| Fat (of which saturates) | 25 g (15 g) | 15 g (9.1 g) |
| Carbohydrate (of which sugars) | 59 g (39 g) | 35 g (23 g) |
| Fibre | 1.1 g | 0.7 g |
| Protein | 5.3 g | 3.2 g |
| Salt | 0.65 g | 0.39 g |
The finest free-range, British pork, wrapped in puff pastry and sprinkled with sesame seeds.
Sausage Rolls X6
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12 reviews
The finest free-range, British pork, wrapped in puff pastry and sprinkled with sesame seeds.
INGREDIENTS
Sausage Meat [British Free-Range Pork (53%), Breadcrumbs [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt (contained E535 anticaking agent), Yeast], Onion, Garlic, Fresh Sage, Salt Black Pepper], Puff Pastry [Wheat Flour, Rapeseed Oil, Water, Wheat starch, Lemon Juice, Salt, Preservatives], Free-Range Egg, Sesame Seed.
Allergens listed in bold. Please note our kitchen handles 14 major allergens, for more info please get in touch.
HOW TO HEAT
Our cooking instructions are only a guide. Adjust according to power rating or personality of your appliance. Make sure food is piping hot before serving.
| For best results oven cook from frozen. | 300g | |
|
OVEN
|
Preheat oven to 200°C / 200°C fan / gas mark 7. Remove slip and film. Place on baking tray and heat until piping hot. Contains raw meat make sure cooked through before serving. | 30-35 mins |
|
MICROWAVE
|
Not suitable for microwave |
HOW TO STORE
Keep frozen -18°.
HOW TO RECYCLE
Tray and slip recyclable, please rinse first.
NUTRITIONAL INFORMATION
| Typical Values | per 100g | per serving |
|---|---|---|
| Energy | 1011kJ (243 kcal) | 789 kJ (189 kcal) |
| Fat (of which saturates) | 15 g (5.9 g) | 12 g (4.6 g) |
| Carbohydrate (of which sugars) | 13 g (1.2 g) | 9.9 g (0.9 g) |
| Fibre | 1.3 g | 1 g |
| Protein | 14 g | 11 g |
| Salt | 1.4 g | 1.1 g |
Wrapped in puff pastry and sprinkled with fennel seeds.
Spinach & Feta Rolls (V) X6
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6 reviews
Wrapped in puff pastry and sprinkled with fennel seeds.
INGREDIENTS
Spinach (44%), Feta Cheese (dairy) (20%), Spring Onion, Fresh Dill, Puff Pastry [Wheat Flour, Rapeseed Oil, Water, Wheat Starch, Lemon Juice, Salt, Preservatives], Free-Range Egg, Fennel Seed, Black Pepper, Salt
HOW TO HEAT
Our cooking instructions are only a guide. Adjust according to power rating or personality of your appliance. Make sure food is piping hot before serving.
| For best results oven cook from frozen. | 300g | |
|
OVEN
|
|
30-35 mins |
|
MICROWAVE
|
Not suitable for microwave |
HOW TO STORE
Keep frozen -18°.
HOW TO RECYCLE
Tray and slip recyclable, please rinse first.
NUTRITIONAL INFORMATION
| Typical Values | per 100g | per serving |
|---|---|---|
| Energy | 927 kJ (223 kcal) | 778 kJ (187 kcal) |
| Fat (of which saturates) | 15 g (7.9 g) | 13 g (6.6 g) |
| Carbohydrate (of which sugars | 13 g (1.1 g) | 11 g (0.9 g) |
| Fibre | 3 g | 2.5 g |
| Protein | 6.9 g | 5.8 g |
| Salt | 1 g | 0.86 g |
Subtotal